LARK Restaurant

Lark is an intimate restaurant in the heart of Bury St Edmunds serving hyper-seasonal, local ingredients across a selection of delicious small plates to be enjoyed by the whole table.

The sample menu can be viewed on LARK's website, however this does change daily based on what is in season.

Tables are allocated for 2 hours from the time of booking.

One of Suffolk’s most revered chefs opened the doors to his first solo restaurant in Suffolk’s foodie capital in 2023 and has already won awards and glowing praise from one of the country's well-known food critics. Lark is the only restaurant in Suffolk to hold the Michelin Bib Gourmand, awarded in 2024.

‘There are lots of words you could use to describe Lark in Bury St Edmunds: it’s ambitious, clever, relaxed, and hugely enjoyable. But I’ll go for just one word, used correctly. Like that rabbit shank pie, it’s special.’ - Jay Rayner