Meat & Greet

Founded in 2019, Meat & Greet BBQ began by offering expertly seasoned, high-quality meats using spice blends from around the world. In 2021, Meat & Greet BBQ embraced a new direction, evolving into a vibrant street food venture. Combining a passion for outdoor grilling with the finest cuts of meat, seasoned to perfection and cooked over local lump wood charcoal, the business quickly became a favourite across East Anglia.

Now a trusted name in BBQ and street food, Meat & Greet BBQ serves at festivals, sporting events, weddings, markets, and more, bringing bold flavours and exceptional quality to every occasion. In January 2025, they opened their first restaurant in Suffolk’s Foodie Capital on Whiting Street in Bury St Edmunds.